SPIRULINE Tryptophan Saffron Bio, 60
€39.02
SPIRULINE Tryptophan Saffron Bio
SPIRULINE Tryptophan Saffron Bio
Who is it for ?
- Individuals exposed to Jet lag
- Shift work
- The elderly
- Temporary disruption of rhythms or lifestyle
Phyco + combines the nutritional qualities of spirulina , a source of proteins, minerals and vitamins with tryptophan , organic saffron and selenium in a formula intended to regulate and rebalance our biological clock also called circadian rhythm .
Spirulina : to fight against the feeling of tiredness . Phyco + ® ORGANIC Spirulina is organic: its culture is certified Organic by Naturland, and it is certified AB by Ecocert. The unique and patented dehydration methods at 44 ° C guarantee the maintenance of all the qualities of fresh spirulina. PPhyco + ® ORGANIC Spirulina is very rich in Phycocyanins (up to 800 mg per daily dose) which offer significant antioxidant activity . Spirulina also offers a unique capital of proteins (66%), vitamins (A, B1, B2, B3, B6, B9, B12), minerals and trace elements (iron, phosphorus, calcium, magnesium …) ideal for bringing tone and vitality during times of activity.
Saffron Bio acts on morale and mental well-being . It contains crocin and safranal, two molecules which act on the production of serotonin, a lack of serotonin is associated with various forms of depression , and dopamine which promotes communication between neurotransmitters. Saffron also helps reduce stress and anxiety that affect falling asleep .
Tryptophan L-tryptophan is one of the essential amino acids in the human diet. It is the metabolic precursor of serotonin and melatonin. Serotonin acts on mood and promotes a feeling of well-being, and melatonin, also known as the sleep hormone , promotes peaceful falling asleep and restores sleep cycles. Natural extract of ORGANIC sunflower seeds it will therefore induce production of endogenous melatonin for better action in the body.
Directions for use and dosage
2 capsules per day with a glass of water
The recommended daily dose provides 200 mg of spirulina, 14 mg of saffron, 522 mg of sunflower seeds, including 23.5 mg of tryptophan and 16.5 μg of (30% of the Values Nutritional Reference.






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