NATURGREEN YOUNG BARLEY 100% BIO, 300 G

Green powder from young shoots of barley, which, when mixed with water, turns into a life-giving juice, means for many a return to health and excellent physical condition. Young barley is a fresh, enzymatic drink full of vitamins, minerals, trace elements and amino acids.

Our Young Barley is grown organically in pure Australian nature with high intensity sunlight, which has a positive effect on the maximum content of active ingredients. When it grows to a height of about 20 cm, ie the time when it contains the most nutrients and substances useful to humans, it is time to harvest it. It mows with special harvesters and is then transported to the factory for further processing. Here, it is first thoroughly washed in clean water, and then crushed into a fine slurry, which is then dried in special drums without access to air. The drying process takes place at temperatures not exceeding 38 ° C, which means that all valuable ingredients such as vitamins, enzymes, phytonutrients (plant nutrients), etc. are retained. No chemical fertilizers are used in the cultivation, the processing takes place at low temperatures to prevent damage to the individual active ingredients and to preserve the natural taste.

Zeleny prasek z mladych vyhonku jecmene, ktery se po smichani s vodou meni na zivotodarnou stavu, pro mnohe znamena navrat ke zdravi a vytecne telesne kondici. Mlady jecmen je svezi, enzymaticky napoj plny vitaminu,mineralnich latek, stopovych prvku a aminokyselin.

Nas Mlady jecmen je pestovan ekologickym zpusobem v ciste Australske prirode s vysokou intenzitou slunecniho svitu, coz ma pozitivni vliv na maximalni obsah ucinnych latek. Kdyz doroste vysky asi 20 cm, tj. doba kdy obsahuje nejvice zivin a latek uzitecnych pro cloveka, nastava cas pro jeho sklizen. Sece se specialnimi kombajny a nasledne je prevezen do tovarny k jeho dalsimu zpracovani. Zde se nejdrive poradne propere v ciste vode, a pote se drti na jemnou kasi, ktera se potom susi ve specialnich bubnech bez pristupu vzduchu. Proces suseni probiha pri teplotach nepresahujicich 38°C, coz znamena, ze vsechny cenne slozky, jako jsou vitaminy, enzymy, fytonutrienty (rostlinne vyzivne latky), atd. zustavaji zachovany. Pri pestovani nejsou pouzivana zadna chemicka hnojiva, zpracovani probiha pri nizkych teplotach, aby nedoslo k poskozeni jednotlivych ucinnych latek a byla zachovana prirodni chut.