Combination of 7 components for your joints in one product – three collagens, vitamin C, glucosamine, chondroitin and hyaluronic acid.
The kangaroo combines three types of collagen from a natural source, glucosaminoglycans and vitamin C for normal collagen production in cartilage, ligaments and tendons.
Product benefits
A unique and effective combination of collagens from a safe natural source. As the only collagen preparation in the Czech Republic, it combines 3 types of collagen with hyaluronic acid and vitamin C. You will jump with Kangaroo.
Who is it for?
people with an increased need for vitamin C intake
to support normal collagen production
for normal cartilage, bone and skin function.
Product composition
Collagen type II – Cartidyss – 20 mg, collagen type I – Collys – 20 mg, vitamin C – 20 mg (25% RHP), chondroitin sulfate – 7.9 mg, glucosamine sulfate – 4.3 mg, hyaluronic acid – 0, 8 mg, native collagen type II – 20 mg.
1 capsule contains – corn starch – filler, gelatin, Cartidyss (collagen proteins type II), Collys (collagen proteins type I), ascorbic acid, magnesium stearate – emulsifier, chondroitin sulfate, glucosamine sulfate, hydroxyproline, titanium dioxide – dye, hyaluronic acid , native collagen type II.
Collagen type I from fish – in the highest quality of the Collyss® brand – consists of fibers with a length of 1-20 µm – occurs in heavily loaded structures such as tendons and fibrous cartilage. It also occurs in bones and skin. Collagen type I is tensile resistant. Collyss® is a patented purified collagen hydrolyzate obtained from fish cartilage.
Collagen type II from stingrays – in the highest quality of the Cartidyss® brand – collagen type II does not form fibers – it occurs in the form of fibrils with a length of 20 nm and maintains the shape of cartilage – prevents its deformation. It is part of hyaline and elastic cartilage. Collagen type II is pressure resistant. Cartidyss® is a purified collagen hydrolyzate obtained from stingray cartilage.
Native chicken collagen type II – undenatured form of collagen preserving the structure of the triple helix. The source is chicken cartilage.
Vitamin C – in the form of ascorbic acid contributes to the normal production of collagen for the normal function of cartilage, bones and skin.
Chondroitin sulfate – a polysaccharide contained in the structures of the intercellular mass of cartilage, helps retain water and thus ensures the cartilage’s elasticity.
Glucosamine sulfate – glucosaminoglycan is one of the basic building blocks of articular cartilage.
Hyaluronic acid – glucosaminoglycan, which is one of the main components of the intercellular mass and synovial fluid in the joints, where due to its viscoelastic properties it acts as a lubricant and shock absorber.
Recommended dosage
Take 1 capsule daily, with or after food, and drink plenty of fluids. Not suitable for people sensitive to fish products.
Important Notice
Keep out of reach of children. It is not intended as a substitute for a varied diet. Pay attention to a varied diet and a healthy lifestyle. Not intended for children under 3 years of age. Do not exceed the recommended daily dosage. Do not use if package is damaged. Store in a dry and dark place at a temperature up to 25 ° C. Contains fish products.