BABY IMUN syrup with mushrooms and sea buckthorn raspberry to support immunity for children from 1 year. One bottle contains fruit concentrate of up to 1 kg of fresh fruit. Oyster mushroom contains a wide range of biologically active substances, declared amounts of betaglucans and fungal fiber. Sea buckthorn supports the body’s defenses, helps reduce fatigue, supports the heart and digestive tract, and helps maintain healthy skin. The syrup is made without additives and preservatives.
Ingredients
100% pear concentrate, 100% raspberry concentrate (10%), 100% oyster mushroom powder (Pleurotus ostreatus), dried sea buckthorn juice (Hippophae rhamnoides).
Dosage
Children from 1 to 3 years of age take 1 teaspoon (5 ml) once a day before meals for 1-3 months.
Children from 3 years of age take 1 teaspoon (5 ml) twice a day before meals for 1-3 months.
The syrup can be consumed undiluted or poured into water or yogurt.
Notice
Suitable for children from 1 year, pregnant and lactating women, celiacs, Keep out of reach of children, Do not exceed the recommended daily dose, It is not a substitute for a balanced and varied diet and healthy lifestyle, Store up to 25 ºC, Shake well before use, Store in the refrigerator after opening and consume within 20 days, Do not use in case of known hypersensitivity to any component of the preparation.