Blueberry blueberry fruit, single herb, 25 g (Flos)
Blueberry blueberry fruit, single herb, 50 g (Flos)
BłonniX Vital, powder, 300 g (bag)
Calamus rhizome, loose herb, 50 g
Caraway fruit, single herb, 50 g (Flos)
Chamomile basket, single herb, 50 g (Flos)
The chamomile basket (Chamomillae anthodium) is a medicinal product in the form of an infusing herb. The chamomile basket is used orally in gastrointestinal ailments as an antispasmodic and slightly anti-inflammatory agent. The drug can also be used externally in the form of an infusion in inflammation of the skin and mucous membranes.
The active substance of the drug is a chamomile basket (Chamomillae anthodium).
Corn stigma, brewing herbs, 50 g (Flos)
Medicinal product.
Corn stigma - brewing herbs.
corn stigmas (Maydis stigma) - 100%
Dosage
Orally in the form of a decoction:
Adults and children over 12 years: 1/2 tablespoon (2.0 g), pour 1 glass of lukewarm water, then bring to a boil, and cook, covered, for 3 minutes. Set aside for 15 minutes. Strain and drink 2-4 times a day in this way prepared decoction between meals.
Dandelion root, infusing herbs, 50 g (Flos)
A medicinal herb that helps with diseases of the bile ducts and gallstones, and with all liver problems.
It helps with digestive problems.
It also increases the body's immunity, lowers cholesterol, helps in the treatment of atherosclerosis, the onset of diabetes, obesity, rheumatism and rheumatism.
Dandelion root.
Elderberry fruit, herbs for infusion, 50 g (Flos)
Fennel fruit, single herb, 50 g (Flos)
Fennel fruit (Foeniculi fructus) is a medicinal product in the form of an infusing herb. Fennel fruit is used for digestive ailments accompanied by a feeling of fullness and also as a carminative. The medicinal product can also be used in catarrh of the upper respiratory tract.
The active ingredient is fennel fruit (Foeniculi fructus).
Fix Anise Fruit, 2 g, 30 (Flos)
Anise fruit - herbs in infusion bags.
1 sachet (2 g) contains Pimpinella anisum 2.0 g
Oral use as an infusion.
Put 1 bag in a thermos, pour 1 cup of boiling water, close and leave for 20 minutes. Drink 2-3 tablespoons of the infusion 3-5 times a day 1 hour before eating in case of digestive disorders, and as an expectorant after eating. Give children 3-5 times a day for 1 teaspoon or 1 tablespoon depending on age.