Natural vitamin C increases immunity and strengthens the body, helps fight colds.
Ingredients:
Ecological dried acerola fruit juice (Malpghia Glabra), standardized for the content of 17% vitamin C, carrier: ecological maltodextrin (natural corn starch).
The product does not contain the addition of l-ascorbic acid.
How to consume:
2000 mg (1 teaspoon) a day, mix with water or juice. Consume with a meal.
The daily dose contains: 2000 mg of acerola, including Vitamin C – 340 mg (425% RWS *).
Do not exceed the recommended daily dose for consumption during the day (2 g). Dietary supplements cannot be used as a substitute (replacement) for a varied diet. Not recommended for pregnant women, breastfeeding women and children. Store at room temperature, out of the reach of small children.